Salad meets antipasto in this colorful, bursting with flavor, main course salad. I love having a big salad for dinner this time of year. It also works great as a side salad for a gathering. I’ve made it much skinnier by substituting reduced-fat salami instead of regular and using artichoke hearts packed in water instead of oil. In addition, it’s chock full of veggies and tossed in a light dressing. This glorious salad has 236 calories and 10 grams of fat including the dressing and cheese, and 6 Weight Watchers POINTS PLUS.