Layered Mango & Raspberry Dessert

Layered Mango & Raspberry Dessert

Remember I mentioned that I made two desserts back to back over the 4th of July weekend? This is the second one besides the mango pudding . It is rather an assembly than a cooked or baked dessert but it came out so well. It is a spontaneous idea that I trying to share with you.But this layered thing came out so well and mainly because it is the best thing I have made so far this summer,I wanted to share it. Share it badly so you can try it this season itself before the mango & berries are gone. I don’t even know what to call it, maybe an indian cassatta because that’s closest to what I had in mind when I was it putting together. Maybe an ice cream cake? Or let’s just call it a *frozen-layered-dessert. *

Ingredients

  • 4-5 slices pound cake
  • 1 tbsp rum mixed with 1 tsp powdered sugar (or any liquor of choice or you could use simple sugar syrup in case you do not want the alcohol)
  • Fresh raspberries, mango to serve
Read the whole recipe on Sinfully Spicy