Recently, Alex and I went to Edinburgh to film some comedians for work. Here we are working very, very hard.
We managed to get in Mary’s Milk Bar. Hoooooly crap
A photo posted by Amy Jones (@jimsyjampots) on Aug 17, 2016 at 5:11am PDT
Whilst we were there, she mentioned that apparently in Scotland you can get a mac ‘n’ cheese pie. I bloody love mac ‘n’ cheese, as the many recipes for it on this website shows, and the idea of taking something that’s already delicious and putting it in a pie was too good to resist. Everything takes better in a pie. Pizza. Meat and vegetables. Cheese and onion. Ice-cream, probably. How good would mac ‘n’ cheese taste?
- 1 red onion, diced
- 2 cloves of garlic, diced
- 250g of macaroni
- 2 tablespoons of flour
- 300ml of milk
- 200g of grated extra-strong cheddar
- 225g of plain flour
- 100g of butter, diced
- A pinch of salt
- 1 egg, beaten
- An extra handful of cheese, to serve