Leftover Turkey Recipes: Not Turkey Pot Pie but Creamy Turkey Cajun Pasta

Leftover Turkey Recipes: Not Turkey Pot Pie but Creamy Turkey Cajun Pasta

Leftover Turkey Recipes: Not Turkey Pot Pie but Creamy Turkey Cajun Pasta">Leftover Turkey Recipes: Not Turkey Pot Pie but Creamy Turkey Cajun Pasta" />

Right about now, you are staring at the huge pile of Turkey pondering ‘What Leftover Turkey Recipes am I going to use this Turkey in?’ Yes, there is always Turkey Pot Pie but I have something else for you to think about.

Ingredients

  • Right about now, you are staring at the huge pile of Turkey pondering ‘What Leftover Turkey Recipes am I going to use this Turkey in?’ Yes, there is always Turkey Pot Pie but I have something else for you to think about.
  • Creamy Turkey Cajun Pasta (Yield 6 servings)
  • Ingredients
  • 8 ounces whole-wheat pasta
  • 1 tablespoon canola oil
  • 3 slices bacon, chopped
  • 1/2 large sweet onion, halved and thinly sliced
  • 1 medium green bell pepper, sliced
  • 3 cloves garlic, minced
  • 2 teaspoons Cajun seasoning or cayenne pepper
  • 1 tablespoon whole wheat flour
  • 1 28-ounce can crushed organic tomatoes (do not drain)
  • 1 pound cooked turkey meat, chopped or shredded
  • 1/2 cup reduced-fat sour cream
  • salt and ground pepper to taste
  • Preparation
Read the whole recipe on Savor The Thyme