Although we rarely eat out, we sometimes love going to the beach after the crowds have left for the day and have stopped by Subway a few times to grab a grinder. One of my favorite’s on their menu right now is their Orchard Chicken Salad Sub.
I have found it to be a great way to use leftover chicken and I now make it myself buy with lots of extra apples and raisins. The kids always eat my sandwich after I only get one bite in so now I know to make enough for four.
Ingredients (4 servings in small roll)