Simply strawberry

Simply strawberry

So good they can be eaten in a single bite

We love strawberries and have found the best strawberry dishes are the ones that let strawberries shine, a little lemon here, a little balsamic there, a bit of basil or honey, a touch of sugar, a sprig of mint.

Here’s one of our recent creations, followed by some of our favorites — all of which call for only a few ingredients.

Strawberry season is too short.

Strawberry Bruschetta

4 ounces goat cheese, at room temperature

1 tbsp honey

juice from 1/2 lemon, plus 1 tsp lemon juice

Ingredients

  • 4 ounces goat cheese, at room temperature
  • 1 tbsp honey
  • juice from 1/2 lemon, plus 1 tsp lemon juice
  • 2 cups strawberries, sliced thin
  • 1 tbsp sugar
  • 2 tbsp coarsely chopped fresh basil
  • 18-20 wheat crackers or crostini (something with a touch of sweetness works well)
Read the whole recipe on Rufus' Food and Spirits Guide