This Arugula Pasta Salad , made with whole wheat pasta and fresh baby arugula, is a great side dish to serve for a brunch, lunch, or dinner party!
Easter will be upon us in two weeks, a time when many of us open our homes to friends and family.
I adore entertaining for Easter because it brings warm weather, beautiful flowers and colors popping up in the yard— all promises of spring. I also love the “feel” of filling up our home with people. There’s just something about coming together for a meal, and the love that flows, starting with hugs at the front door!