Matar Paneer/ Paneer Peas Masala

Matar Paneer/ Paneer Peas Masala

Pan fried paneer with peas and spices in rich cashewnut gravy. This healthy and delicious vegetarian curry can be on your plate in less than half an hour. Popular recipe amongst the north Indian re...

Ingredients

  • For the gravy:
  • Onion – 1 cup, Chopped
  • Tomato – 1 cup, Chopped
  • Green Chilli – 1 , chopped finely
  • Ginger Garlic Paste – 1 tbsp
  • Cashews - 7 whole
  • Turmeric – 1 tsp
  • Oil – 1tbsp
  • Salt - As needed [other]
  • Unsalted Butter - 2 Tbsp
  • Paneer - 250gms
  • Chilli Powder - 1 Tbsp
  • Coriander powder – 1 tbsp
  • Cumin Powder – 1 tbsp
  • Kasturi Methi - 1 tbsp
  • Sugar - ½ tsp
  • Water – ½ cup
  • Cream - 2 Tbsp
  • [Garnish]
  • Coriander – 1 tbsp, chopped finely
Read the whole recipe on Relish The Bite