Roasted Cauliflower Chickpeas Taco With Cilantro Lime Crema

Roasted Cauliflower Chickpeas Taco With Cilantro Lime Crema

Cauliflower and chickpeas marinated and roasted in oven and then placed in corn tacos topped with avocado and Cilantro Lime crema. This combination makes the dish juicy and crunchy. This dish is ve...

Ingredients

  • For the Cauliflower chickpeas mixture:
  • Cauliflower - 1 small washed cut into small florets
  • Chickpeas - 15oz can washed and drained
  • Chilli powder - 1 tbsp
  • cumin powder - 2 tsp
  • garlic powder - 1 tsp
  • Pepper powder - 1 tsp
  • onion powder - 1 tsp
  • salt - 1 tbsp
  • fresh lime juice - 1 tbsp
  • olive oil - 1 tbsp For the tacos:
  • Corn tortillas
  • Avacado - 1 ( seed removed and diced)
  • Spring onions - ¼ cup chopped
  • Cilantro - ¼ cup chopped
  • Red onions - ½ cup chopped For the cilantro Lime Crema:
  • Sour cream - 1 cup
  • fresh lime juice - ¼ cup
  • cilantro - ¼ cup chopped
  • Salt and pepper, to taste
Read the whole recipe on Relish The Bite