Top 20 – Eat Yo’ Veggies Edition:

Top 20 – Eat Yo’ Veggies Edition:

Love falafel? Who doesn’t? It’s a magical combination of chickpeas, veggies, herbs and spices all mixed up and fried into little balls. Maoz , an international chain of vegetarian falafel shops, has it down to a science. We’re lucky that Austin is one of the few US cities to have its own location, which opened up in The Triangle (Lamar and 46th) in early 2012. Grabbing a falafel in a pita is the standard go to, but we prefer grabbing a salad bowl. The bowl comes pre-filled with a little bit of lettuce and five falafel balls with plenty of room on top to spare for their rotating salad bar fixings: shredded carrots, red cabbage, green cabbage, beets, fried broccoli, cucumber and tomato salad, chickpeas, tabouli, olives, pickles and more. There’s a cilantro sauce at the end that I love to slather all over my salad, and a green chili hot sauce that Dan prefers. To top it all off, we grab the squeeze bottle of tahini and go to town.

Read the whole article on Red Hot Vegans