Karamani sweet Sundal | how to make karamani sweet sundal

Karamani sweet Sundal | how to make karamani sweet sundal

Karamani Sweet Sundal – sweeter version of lobia seeds. It is used to prepare in Navaratri time for neivaidhyam and to serve for guests. You can make this anytime as it is protein rich food and can serve for all ages.we can prepare karamani sundal recipe both in sweet and savoury version.

Check out the health benefits of lobia seeds.

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karamani vada

Prep time : 10 mins | Soak time : overnight or 4 hrs | serves : 4

Ingredients

  • Karamani / lobia seeds – 1 cup
  • Jaggery – ½ cup
  • Cardamom powder – ½ tsp
  • Coconut – ¼ cup (shredded)
  • Salt – a pinch
Read the whole recipe on Ranjani's Kitchen