Mango Vathal kuzhambu – Mangai Vathal Kuzhambu – South Indian Recipe

Mango Vathal kuzhambu – Mangai Vathal Kuzhambu – South Indian Recipe

Mango Vathal Kuzhambu is an easy recipe which we can prepare frequently at home. Vathals are dried vegetables. We can prepare this using different vegetables.Its quite a long process.I heard that vegetables must be kept in sour milk and dried in sunlight. But Mango vathal is not like that.I used the home made one. We have mango tree in my grandma’s back yard. We just boil the mangoes in salt and turmeric with water. And then dried in sunlight,it takes days to dry completely. We can store it for years.Proper maintenance is needed to keep away from worms . It must  be dried  in sunlight every month for freshness.Let’s move  on to the recipe.

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