Naughty and Nice Caramelized Banana Bread

Naughty and Nice Caramelized Banana Bread

With a bit of booze, espresso, and chocolate yet no added sugars or gluten, this banana bread is both naughty and nice!

Ingredients

  • 3 very ripe bananas, sliced lengthwise + ½ for decoration
  • ½ cup soft Medjool dates, pitted (about 5 large dates)*
  • ¼ tsp + 2 tbsp coconut oil
  • 1 egg
  • ¼ cup Bailey's
  • ¼ tsp pure vanilla extract
  • ½ tsp pink Himalayan salt
  • 1 tsp finely ground espresso
  • 1 cup oat flour**
  • ⅓ cup quinoa flour**
  • ⅔ cup buckwheat flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 small bar dark chocolate (50g), chopped
Read the whole recipe on Radiant Rachels