One Pot Braised Potatoes in Tomato Sauce is such a comforting dish – it’s very rustic and homey, perfect on it’s own, or with grilled bread and freshly grated parmesan.
The Thomas-Ewing household loves potatoes. It’s true and we are not ashamed of it in the least. Potatoes are rustic, cheap, wholesome, and completely adaptable to almost any cooking method, can be infused with almost any flavour, and is most always filling and hearty. If that’s not a good enough reason to love potatoes, I don’t know what is!