This evening I shared my recipe for Cilantro-Lime Chicken with Chimichurri Sauce at $5 Dinners. My Chimichurri sauce recipe uses one cup of fresh parsley and one cup of fresh cilantro. It is a delicious way to use up both whether you have a lot growing in your garden or are trying to use up the extra bunches you bought when they were on sale at your local store.
Here are a few other recipes that make use of cilantro or parsley:
Chicken and Mango Salad with Cilantro Lime Dressing
Quinoa with Cilantro Pesto