Goose Valley Wild Rice - Wild Rice, Pork Chop & Leek/Corn Plate

Instead of a recipe, I thought I would create a plate using Goose Valley's Brown & Wild Rice Fusion. If you haven't developed a taste for wild rice, a wild rice pilaf or a fusion like this one is a great way to acclimate your taste buds to the unique flavor of wild rice. I loved this fusion because it was 100% whole grain and I felt good about eating brown rice and wild rice, where I usually

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