Putt ani Chonya Gashi ( Puttum Kadalayum )

Puttu , Kadala Curry, Banana & SugarIn olden days, puttu used to be made in bamboo steamer ( puttu kutti ). Later it underwent several modification to present day puttu maker which can be attached to pressure cooker. This dish is easy to prepare, easy to digest and can be made with minimum ingredients - especially the combo with banana ( kele ) and sugar. One can adjust the quantity of coconut

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