No Words Wednesday: Proscuitto-wrapped Chicken w/Veggie Pumpkin Risotto

Anything wrapped in bacon is ok with me!Chicken is sitting on a bed of pumpkin risottoIngredients:4 tsps. Dijon mustard4 slices prosciutto2 skinless chicken breastsPreparation:Preheat oven to 400 degrees. Spread 2 teaspoons mustard over each chicken breast. Wrap 2 slices prosciutto around each breast and secure with a toothpick if necessary. Place chicken into a small baking dish and bake for 20 m

Email this post to your friends Add this Blog to your 'My Favorite Blogs' list Add this post to your 'My Saved List' so you can refer back to it later Block the display of all posts from this blog Share this post with your Twitter followers