Pan Simmered Cod with Tomatoes

4 cloves of Garlic (sliced very thin) 1/2 Onion (diced) 1 T Olive Oil 1 T Sun Dried Tomato paste 4 Fillets of Cod Salt and Pepper 1/4 cup Chardonnay (you can substitute chicken broth) 1 T Lemon Juice 1 (14.5 oz) can of diced Tomatoes Basil (fresh or dried) In a sauce pan,  sautee onions and garlic in olive oil. Add sun dried tomato paste. Add wine and [...]

Email this post to your friends Add this Blog to your 'My Favorite Blogs' list Add this post to your 'My Saved List' so you can refer back to it later Block the display of all posts from this blog Share this post with your Twitter followers