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I love the pretty golden hue of these simple Pears Poached in a Saffron Syrup from Madhur Jaffrey. Just five ingredients makes for an elegant fruit dessert. Jaffrey says, "These pears, which I first made with the purest saffron from Kashmir, are heavenly. They turn a rich gold color and are suffused with the heady aromas of saffron and cardamom--among the most prized spices in the world." Pe
