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My very favorite pie crust that I have been using for GF is from Annalise Roberts. Here is the recipe and a link to her blog. She wrote my favorite GF cookbook, too... Gluten Free Baking Classics. The tart shell crust is very durable but she does have a pie crust recipe, too. Her books are fabulous!Tart Shell CrustMakes one 9-inch pie crust or one 9-inch tart crust.1 c