This Lemon Garlic Shrimp is a great appetizer to any meal or served as a light snack with some salsa. The crispy Panko breadcrumb coating added more flavor and texture to every bite of the tasty fresh shrimps. Just sprinkle some salt and squeeze some lemon juice onto the shrimps before serving. Yummy.
Lemon Garlic Shrimp
1 lb (454 g) Peeled White Shrimps
1/2 Cup All Purp