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My mom doesn’t use recipes all that often when she’s cooking dinner – she’s more of a see-what’s-available-and-turn-it-into-a-meal kind of cook. Me, I’m all about a plan: even if I riff on a recipe using my own creative license, I still decide in advance what, where, when and how much I will be cooking. I’m just not that laid back, I guess. But every once in a while, I cross over into the world o