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Ingredients 4 boneless skinless chicken breast halves 1/2 teaspoon salt 1/4 teaspoon pepper 2 tablespoon butter 1 garlic clove minced 8 tablespoons honey 2 teaspoons Dijon mustard 6 tablespoons finely chopped pecans Directions Flatten chicken to 1/2-in. thickness. Season with salt and pepper. In a large nonstick skillet, sauté chicken for 3-4 minutes on both [...]
