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This Sunday the Baked group is making Bananas Foster Fritters with Rum Dipping Sauce from the Baked Explorations cookbook. I almost passed this one by because I am not a fan of baked banana anything. The best thing about this recipe is the rum dipping sauce...that was a real winner and I could envision it on pancakes, waffles or french toast. The fritters were good, a nice crispness on
