Tofu with Smoked Paprika and Pomodorini, vegan and gluten free main

This is a great vegan main, full of flavour and proteins. I cooked it for Bence and Judit, they like tofu and they asked for the recipe, so here it is:Ingredients:10 pieces of dry tofu (Japanese)500 ml vegetable stock2 shallots4 tbsp extra virgin olive oil1 tsp smoked paprika (or more, to taste)1 can Italian cherry tomatoes (I used Mutti)1 cup of water (to rinse the tomato can)1 carrotSalt to tast