Recipe: Brussels Sprout and Arugula Salad with Walnuts

The Williams Sonoma blog shares some of their favorite fresh, seasonal salad recipes in 30 Days of Salads. This light and simple salad features brussels sprouts and arugula. The brussels sprouts are shaved into thin ribbons using a mandoline, adding a delicate crunchy texture to the salad. Ingredients (Serves 4): 1 lb. brussels sprouts, trimmed [...]

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