Roasted Sweet Potato and Black Bean Salad

Roasted Sweet Potato and Black Bean Salad

My winter quarter classes begin next week and I couldn’t be more excited about the menu.  I’m proud to say this will be my fourth year teaching cooking classes for our local Co-op market here in Seattle. PCC is the Puget Consumer and Co-op Natural Market that began in 1953.  An amazing story about 15 [...]