Content
(note: make sure your eggs are fully submerged in brine solution. I added more water after I took this shot.)I started making salted eggs using chicken eggs but lately Pieter became very adventurous and was eager to try duck eggs.In The Philippines we called this "itlog na pula" or "itlog na maalat" (red salted egg). A popular method of processing salted eggs in the Philippines is by mixing clay (