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The first meals we had in our new house were from local takeout spots (The Real Deal, Christo's Pizza, The Red-Eyed Pig, a Chinese place we won't try again) and those prepared, transported, and cooked by my mom. It wasn't until December 29, a week after we moved in, that I actually cooked. It was a snowy evening, and the first meal I made was the ultimate comfort food: tomato soup and grille
