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I’m Pioneer Woman and I have a confession to make. Are you ready? Here goes. *Ahem.* *Clearing my throat.* *Singing a couple of scales to warm up.* I’m picky about potato soup. It’s true. It can’t be too creamy, with no variance in texture. It can’t be too lumpy. Potato soup has to have a pureed, smooth potato component. It has to be full of flavor or I’ll die a
