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It's always a pleasure to make new dishes from food left over from other meals. Christmas is the greatest opportunity to be creative with leftovers and I am drawn to the tart, flan or quiche as a vehicle to use up those bits and pieces of delicious food. Turkey, Bacon and Brie Tart Serves 6 1 quantity of shortcrust pastry, baked blind in a flan tin. 1 small onion, finely