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Black quinoa with toasted almonds Today’s recipe was a first for me. I have had quinoa (keen-wah) before, but always the pale creamy type. This time I used black quinoa because I love the dramatic color – I hope you do . . . → Read More: Quinoa with Pancetta, Sliced Almonds and Thyme (Gluten-Free)The post Quinoa with Pancetta, Sliced Almonds and Thyme (Gluten-Free) appeared fi
