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Long before I'd even considered starting this blog, I used to make this pie for the holidays when I wanted a break from traditional pecan pie. While at its heart, this is more traditional than not, this pie has a couple of interesting things going for it. First of all, it has a buttery, cream cheese-y crust. Secondly, for those of you who love that gooey filling of pecan pies, there's more of i
