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Quinoa with Brussels Sprouts, Sausage, Almonds, Leeks and Dried Cranberries My first experience with quinoa, the blog group’s power food of the week, was about 8 years back. I had heard about all the marvelous nutritional benefits from quinoa so I made a special trip to the health food store to buy a box and bring it home. I cooked it up by itself, tasted it, but I didn’t like it. I just co
