A Very {Merry} Ginger Loaf Cake

It’s December.  The gingerbread lattes are out.  The Christmas songs are here having been playing since Veterans Day.  I don’t really need to convince you that it’s time to eat a cake made of ginger, now do I?  But, if you insist, how about this: this cake is fit for breakfast.  In fact, it excels at it.It’s really a cross between a bread and a cake.&nb

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