Pear Crisp for Holiday season

Since we couldn't travel, we hosted the Thanksgiving's dinner for family and friend this year.  I made a couple of things, but most of the menu planning and cooking for done by Aswin. It was a lovely evening spent with good food and good company in between nursing the 3-week-old. Running behind the toddler, I had forgotten, how tiny, soft and fragile little babies are and delicious they smell

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