Content
Part of the joy of traveling to foreign countries is sampling foods you don't normally eat every day. This fish soup is one of them. When I'm traveling, I'm likely to choose fish at a restaurant -- anything from waterzooi in Belgium, brodetto in Italy, or crab soup in Maryland. A lot of times I think I'm being virtuous by staying away from a fat-laden steak, but truth be told, I make up for the c
