Steak Tacos

Warm corn tortillas stuffed with Filet mignon, rubbed in spices, seared, and sliced rare. Quick home-pickled red onion. Cilantro. Lime. Queso fresco. A little bit of cooking. A little bit of assembly. When it came time to rustle together a weeknight dinner for two, this is a will be a great hit. Servings: 2 Ingredients 2 small beef tenderloin steaks, about 4

Email this post to your friends Add this Blog to your 'My Favorite Blogs' list Add this post to your 'My Saved List' so you can refer back to it later Block the display of all posts from this blog Share this post with your Twitter followers