Content
Am I in the minority when I say that I do not like cinnamon in my granola? I feel like I am. But really, I can't stand it. It always seems to over-power everything else and make everything all cloying, weirdly-spiced, and just plain old icky. Funny thing is, I'm not a cinnamon hater. I like it. In the right circumstance. In cinnamon rolls, for example.
