Culinary Historians of Chicago Lecture: ‘Much More Than Tapas’

Culinary Historians of Chicago Lecture: ‘Much More Than Tapas’

Culinary Historians of Chicago is presenting a lecture called “Much More Than Tapas” about food trends and culture in 21st century Spain. The program takes place Saturday, Dec. 8 at Kendall College School of Culinary Arts. Cost is $5 for general public and $3 for students. Free for CHC members and Kendall College students. Make [...]