I have a confession. I love canned tomato soup. I make it with milk so it is nice and creamy. It really hits the spot for me. I ran across this recipe on the internet and I knew I had to give it a try since it uses canned tomato soup as the base.
This is not your ordinary canned tomato soup. It is doctored up with chicken broth, half and half, cheese and plenty of spices. Best of a