1 (8-oz.) can Pillsbury® Refrigerated Crescent Dinner Rolls
3 tablespoons prepared basil pesto
8 marinated artichoke quarters (from 8-oz jar)
1 teaspoon red pepper flakes
Preheat oven to 375°F. Separate dough into 8 triangles. Place 1 teaspoon pesto on the wide side of each triangle. Top pesto with 1 marinated artichoke quarter.
Roll up, starting at