Kwek-kwek and tokneneng: battered and fried eggs

Asian street food include many egg dishes. For instance, Thai egg strips, son-in-law eggs, egg foo yong, spicy hard-boiled eggs with tomatoes and, of course, eggs are a favorite addition to the ubiquitous congee. In the Philippines, there is another very popular egg street food — hard-boiled eggs dipped in batter tinted with annatto water [...]

Email this post to your friends Add this Blog to your 'My Favorite Blogs' list Add this post to your 'My Saved List' so you can refer back to it later Block the display of all posts from this blog Share this post with your Twitter followers