Content
Ingredients: 8 oz digestive biscuits for the cheesecake layer 3 egg yolks (pasteurized if you'd like) 1/3 cup sugar 1 teaspoon vanilla 6 cups twarog* 1 tablespoon powdered gelatin 1/3 cup cold water for the gelatin layer 3 tablespoons powdered gelatin 1/2 cup cold water 3 cups 100% (unsweetened) cranberry juice 1/3 cup sugar juice of 1 lemon optional: fresh cranberries