Pumpkin Ravioli with Brown Butter Sauce

Pumpkin Ravioli with Brown Butter Sauce

Back in 2008, my friend Bryan (the one who showed me how to make acorn flour) taught me how to make ravioli.  I filled the ravioli with apple cinnamon filling, deep fried it, and used it to top apple cinnamon toasted ravioli cupcakes. This year, I made pumpkin ravioli with a much younger man - Myles, my 3 year old son. Myles loved the experience - he's still talking about