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A few nights ago, I crawled into bed early to find a neglected pile of magazines on my bedside table. I had to choose between cuddling up with the literally revealing Kate Moss interview in Vanity Fair, the perfect vegetarian chili recipe in Cooks Illustrated, or Whole Living's best breakfast recipes. I read them all that night and am so into this Beet Hash with Eggs from Whole Living. It only too
