Sausage and Kale Pasta

Sausage and Kale PastaIngredients1 lb Italian sausage (I use my homemade version)1 small yellow onion, finely chopped2 large cloves garlic, minced or grated1 tablespoon dried basil1 tablespoon dried oregano1 teaspoon Kosher salt1 15-ounce can crushed tomatoes1 1/2 cups water1 8-ounce can tomato sauce1 bunch kale, leaves pulled from the ribs, very finely chopped/minced1/2 cup grated parmesan8 ounce