Roast Beef

 During the First World War the French referred to the British Soldiers as Roast Beef, so what could be more fitting for Remembrance Sunday.To be honest it's almost certainly the one dish British do better than anyone else. I buy Rib of Beef on the bone, this joint weighed just over 3 kilos, it had been hung for 50 days, my butcher did me very proud indeed.I always take the joint out of the f