A finger food that tastes like autumn – Savoury panna cotta with beer jelly on a savoury shortpastry base

This is the way I am, at least for blog-related things  (and not only for those): I burst in a flash, I enrol in a contest by instinct, moved by some sacred fire and usually having already 500 different ideas in my head. Then, a day or two go by and all those ideas seem [...]